Happy Hens

Imagine a landscape filled with lush, green hills. A shaggy, white Maremma sheepdog dozes in the sunshine, surrounded by a few hundred fluffy, brown hens. Nearby sits their house, offering shade, shelter and a safe place to lay eggs. In the Daylesford Macedon region we’re lucky that we don’t have to dream up such idyllic…

David Willcock’s Tortilla de patatas

RECIPE BY: David Willcocks Chef & Owner, The Surly Goat, Hepburn Springs Some dishes are greater than the sum of their ingredients. This little beauty, is greater than the sum of its two key ingredients…that’s right, count them again, two ingredients. When the recipe is this simple, it really is all about the produce. Forget about…