Sault’s produce shop will be open on Friday, Saturday and Sunday from 11:00am – 5:00pm as of Saturday 28th March.  Pre-order drive through option available, call to arrange, 03 5348 6555.
Take Away:  
Menu available here – https://www.sault.com.au/sault-menu/
Friday 3rd April Sault will be offering gourmet fish n chips.
Beer, cider and wine available for purchase with meals (limits apply).
Delivery to Daylesford and Hepburn available on Friday and Saturday between 4pm – 6pm. Cost $10.00

 

Located in SAILORS FALLS –

Sault Restaurant set on 120 acres of manicured gardens, lavender fields and our very own kitchen garden.

Seasonal menus created by head chef Hugh Maxwell featuring herbs and vegetables from the Sault kitchen garden sit alongside beautiful local meats and a host of freshly sourced produce.

Sault is also a picturesque venue to host your wedding, with our own wedding barn overlooking our very own lake and fields of lavender.

ADDRESS

2349 Ballan Daylesford Road, Sailors Falls, Victoria, Australia, 3460

TELEPHONE

03 5348 6555

WEBSITE

www.sault.com.au

EMAIL

enquiries@sault.com.au

SOCIAL MEDIA

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OPENING HOURS

Saults produce shop is NOW OPEN on Friday, Saturday and Sunday from 11:00am – 5:00pm

Takeaway MENU